AOP Charentes-Poitou butter is exclusively produced with dairy cream from Charente, Charente-Maritime, Deux-Sèvres, Vienne and Vendée, with the cream’s slow biological maturing phase, unique to AOP Charentes-Poitou butter, it asserts its own personality. This ECHIRE unsalted Butter is produced in wooden churns. Its light and soft texture has contributed to its global success, widely used by the best pastry chefs around the world.
Keep refrigerated
*Photo for reference only.
AOP Charentes-Poitou butter is exclusively produced with dairy cream from Charente, Charente-Maritime, Deux-Sèvres, Vienne and Vendée, with the cream’s slow biological maturing phase, unique to AOP Charentes-Poitou butter, it asserts its own personality. This ECHIRE unsalted Butter is produced in wooden churns. Its light and soft texture has contributed to its global success, widely used by the best pastry chefs around the world.
Keep refrigerated
*Photo for reference only.