Ghee is clarified butter with hints of nutty, caramel flavours, has preserved the nutritional benefits of pasture-raised organic butter. Absolutely no antibiotics, synthetic hormones, toxic pesticides. It has been a staple of many culinary traditions around the world for centuries, famous on its rich buttery taste, enticing aroma, and its high smoke point, which makes it ideal for high-heat cooking.

Store in cool dry place

*Photo for reference only.