{"title":"A5 Grade Matsusaka Beef Preorder","description":null,"products":[{"product_id":"matsusakabeef-japanese-chilled-a5-grade-matsusaka-wagyu-beef-striploin-ito-farm-601033607","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Striploin (Ito Farm)  (300g)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- Striploin: The exquisite marbling and delicate texture resemble a work of art, making it synonymous with premium steak, often referred to as the king of meats.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e- Recommend to consume within 2 days.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is typically cut into steaks. If you would like it sliced for sukiyaki, please mention that in the remarks.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":40565056503851,"sku":"601033607","price":983.25,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/newwoodenbg_601033607-1.jpg?v=1693545808"},{"product_id":"matsusakabeef-japanese-chilled-a5-grade-matsusaka-wagyu-beef-rib-eye-ito-farm-601033608","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Rib Eye (Ito Farm)  (300g)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Recommend to consume within 2 days.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*This product is typically cut into steaks. If you would like it sliced for sukiyaki, please mention that in the remarks.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eConsume within 2 days, starting on the delivery date.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":40565056536619,"sku":"601033608","price":983.25,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/newwoodenbg_601033608_JapaneseChilledA5GradeMatsusakaWagyuBeefRibEye_ITOFarm.jpg?v=1693545809"},{"product_id":"matsusakabeef-japanese-chilled-a5-grade-matsusaka-wagyu-beef-tenderloin-ito-farm-601033609","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Tenderloin (Ito Farm)  (200g)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- The tenderest part on the inner side of the striploin that gets almost no exercise, Low in fat and fine in texture, it is known as the \u003cspan style=\"color: rgb(219, 181, 57);\"\u003e\u003cstrong\u003e“Queen of cuts\"\u003c\/strong\u003e\u003c\/span\u003e.\u003cbr\u003e\u003cbr\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Recommend to consume within 2 days.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Approx. 200g\/pack\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":40565056569387,"sku":"601033609","price":684.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/601033609-1-JapaneseChilledA5GradeMatsusakaWagyuBeefTenderloin_ITOFarm.jpg?v=1668599818"},{"product_id":"matsusakabeef-japanese-chilled-a5-grade-matsusaka-wagyu-beef-rare-part-ito-farm-601033621","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Rare Part (Ito Farm)  (100g)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eProduct Features\u003c\/span\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Approx. 100g\/pack\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":40565057257515,"sku":"601033621","price":229.9,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/woodenbg_49_6422c223-87f3-44a0-832c-3b15abb5b8ce.jpg?v=1693545814"},{"product_id":"matsusaka-gyu-japanese-chilled-a5-grade-matsusaka-wagyu-beef-yakiniku-set-red-meat-ito-farm-601035361","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Yakiniku Set - Red Meat (Ito Farm)  (1pack)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Recommend to consume within 2 days.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Approx. 150g\/pack\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":41102854225963,"sku":"601035361","price":178.6,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/MATSUSAKAGYUJapaneseChilledA5GradeMatsusakaWagyuBeefYakinikuSet.jpg?v=1729232504"},{"product_id":"matsusaka-gyu-japanese-chilled-a5-grade-matsusaka-wagyu-beef-yakiniku-set-ito-farm-601035360","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Yakiniku Set (Ito Farm)  (1pack)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Recommend to consume within 2 days.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Approx. 150g\/pack\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":41102854258731,"sku":"601035360","price":342.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/601033612_JapaneseChilledA5GradeMatsusakaWagyuBeefforYakiniku_ITOFarm_6a4c84b8-99ad-435b-8f76-d275b6bb61ad.jpg?v=1729136165"},{"product_id":"matsusaka-gyu-japanese-chilled-a5-grade-matsusaka-wagyu-beef-sukiyaki-set-red-meat-ito-farm-601035359","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Sukiyaki Set - Red Meat (Ito Farm)  (1pack)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Recommend to consume within 2 days.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Approx. 150g\/pack\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":41102854291499,"sku":"601035359","price":178.6,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/601035359.jpg?v=1768555786"},{"product_id":"matsusaka-gyu-japanese-chilled-a5-grade-matsusaka-wagyu-beef-sukiyaki-set-ito-farm-601035358","title":"MATSUSAKA GYU Japanese Chilled A5 Grade Matsusaka Wagyu Beef Sukiyaki Set (Ito Farm)  (1pack)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 20 Nov to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Recommend to consume within 2 days.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Approx. 150g\/pack\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":41102854324267,"sku":"601035358","price":342.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/woodenbg_601033611_JapaneseChilledA5GradeMatsusakaWagyuBeefforSukiyaki_ITOFarm.jpg?v=1693545809"},{"product_id":"matsusaka-gyu-japanese-a5-grade-matsusaka-wagyu-beef-burger-ito-farm-previously-frozen-601035357","title":"MATSUSAKA GYU Japanese A5 Grade Matsusaka Wagyu Beef Burger (ITO Farm) [Previously Frozen]  (1pack)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003ePre-order period: 9 Nov to 30 Nov 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(212, 175, 55);\"\u003e\u003cstrong\u003eDelivery or pickup period: 1 Dec to 31 Dec 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e- A specialist in raising Matsusaka Ushi, Ito Farm has over 60 years of experience of doing so. Pure-bred black wagyu heifers are carefully fattened for close to 40 months to achieve a well-distributed and extremely refined marbling and a melt-in-the-mouth texture. Ito Farm has been awarded for three consecutive years in the Grand Champion Cattle Prize in the prestigious annual Matsusaka Beef Carcass Contest, demonstrating the farm’s expertise and craftsmanship in raising exceptional cattle.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Different wagyu cuts have different flavours and textures, even if they’re from just a few centimetres apart. city’super purchases whole Matsusaka Beef cattle to make rare cuts available. Beef fans, don’t miss out.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Consume within 2 days, starting on the delivery date.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e- Approx. 150g\/pack\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse-Preorder","offers":[{"title":"Default Title","offer_id":41102854357035,"sku":"601035357","price":48.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/601035156.jpg?v=1736588760"}],"url":"https:\/\/online.citysuper.com.hk\/collections\/matsusaka-beef-preorder2026nov.oembed","provider":"city'super E-Shop","version":"1.0","type":"link"}