The founder of the brand was concerned that his favourite and the authentic Singapore cuisine would disappear soon due to busier lives of the public, he saw the need to preserve and make Singapore cuisine accessible and convenient to the public, hence, the brand founded in 1998. An aromatic chicken stock sauce for cooking Fragrant Hainanese Chicken Rice. Perfect complement with meat, vegetable or seafood dishes, it allows you to experience the authentic Singaporean flavour at home easily!

Store in cool dry place

*Photo for reference only.