{"title":"Udon","description":"","products":[{"product_id":"uzuki-seimen-yamagata-turuturu-udon-noodle-200g","title":"UZUKI SEIMEN Yamagata Turuturu Udon Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Yamagata pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 9–10 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eMade from 100% domestically produced wheat, the dough is kneaded with plenty of water and slowly matured. This process gives the noodles a pleasantly chewy texture, smooth swallow, and rich wheat aroma—qualities that are difficult to achieve with ordinary dried udon.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eAdd the noodles gradually to 3L of boiling water, loosening them gently to prevent sticking. Boil for 9–10 minutes.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor cold udon: Drain immediately, rinse quickly under running water to cool, then wash thoroughly in cold water and drain well.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor hot udon: Transfer the cooked noodles directly (without rinsing) into a bowl of hot broth, add condiments, and serve.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eStore in cool dry place\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799449960491,"sku":"300184466","price":42.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/300184466-1-uzuki-seimen-yamagata-turuturu-udon-noodle_c391a39e-50de-4407-84bf-3247738ea57d.jpg?v=1680579960"},{"product_id":"makabeya-obako-inaniwa-udon-noodle-200g","title":"MAKABEYA Obako Inaniwa Udon Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Akita pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Inaniwa udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 3–4 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eGobun’s handmade Inaniwa udon is crafted using clear spring water from the Inaniwa region and high-quality wheat. For over 300 years, the traditional methods have been preserved, and every process—kneading, hand-twisting, drying, and ageing—is carried out entirely by skilled artisans.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eEach strand is carefully made by hand, giving the noodles their signature smooth texture and clean, delicate flavour. No cottonseed oil is used, resulting in a light taste that highlights the natural character of the wheat.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBring plenty of water to a boil (5–6L per 400g of noodles). Add the noodles and cook for 3–4 minutes. Drain, rinse thoroughly in cold water, and serve hot or chilled.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003eStore in cool dry place\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799449993259,"sku":"300206593","price":75.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/300206593-1-makabeya-obako-inaniwa-udon-noodle-200g-s.jpg?v=1570151109"},{"product_id":"kanbun-dried-inaniwa-udon-noodle-160g","title":"KANBUN Dried Inaniwa Udon Noodle  (160g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Akita pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Inaniwa Udon\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 3 min.\u003c\/li\u003e\r\n\u003cli\u003eFeature: Inaniwa udon is characterised by being quite thin among udon noodles. Most of the processes, from kneading the dough to cutting the udon, are done by hand. They keep to the production methods that have been handed down for 350 years.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library - The Perfect Bowl of Udon - \u003ca style=\"color: #337321;\" href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-13-boil-up-udon\" target=\"_blank\"\u003e\u003cu\u003eTips for Boiling Up Bliss\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799450550315,"sku":"301069366","price":64.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301069366.png?v=1662550086"},{"product_id":"ikeshimafoods-green-tea-udon-noodle-200g","title":"IKESHIMAFOODS Green Tea Udon Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Shizuoka pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCold dishes: 4–4.5 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eHot dishes: 3–3.5 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: Matcha\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eMade using carefully selected domestic ingredients, this udon is finished with a pleasant firmness and a fragrant matcha aroma. The noodles are crafted in Shizuoka using a method that preserves the natural colour and flavour of the tea, resulting in a clean and refreshing taste whether served cold or hot.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eUse at least 3L of boiling water per pack. Add the noodles while gently loosening them, maintaining a steady boil without letting the pot overflow.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor cold dishes, rinse thoroughly under cold water, then chill in ice water before serving.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor hot dishes, drain the noodles and serve immediately with hot soup.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799452844075,"sku":"301120840","price":38.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301120840-1-ikeshimafoods-green-tea-udon-noodle-200g.jpg?v=1661947037"},{"product_id":"hondashoten-tsurutsuru-udon-noodle-180g","title":"HONDA SHOTEN Tsurutsuru Udon Noodle  (180g)","description":"\u003cstrong\u003eProduct Features\u003c\/strong\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eOrigin: Shimane pref.\u003c\/li\u003e\r\n  \u003cli\u003eNoodle type: Udon\u003c\/li\u003e\r\n  \u003cli\u003eBoiling time: 7 min. 30 sec.\u003c\/li\u003e\r\n  \u003cli\u003eSpecific ingredient: [Not specified]\u003c\/li\u003e\r\n  \u003cli\u003eFeature: The noodles are flattened and have a good thirst-quenching effect.\u003c\/li\u003e\r\n  \u003cli\u003eCooking tip: Boil in plenty of water (2L water \/ 180g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n  \u003cli\u003eFoodie Library - The Perfect Bowl of Udon - \u003ca style=\"color: #337321;\" href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-13-boil-up-udon\" target=\"_blank\"\u003e\u003cu\u003eTips for Boiling Up Bliss\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799453270059,"sku":"301122365","price":30.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301122365-1-hondashoten-tsurutsuru-dried-udon-noodle_20231116_0001_01.jpg?v=1702367844"},{"product_id":"kaizuya-himi-thin-udon-noodle-200g","title":"KAIZUYA Himi Thin Udon Noodle  (200g)","description":"\u003cp\u003eInherit the traditional hand-made production methods, cooperate with the unique craftsmanship of the brand, the deliciousness has been passed on from ancient times to nowadays. This signature item of the brand, regardless of seasons, is delicious, with a smooth and fine texture. Serve in cold during summer, and enjoy it in hot soup when in winter!\u003c\/p\u003e\u003cbr\u003e \u003cimg style=\"width: 100%;\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301207197.jpg?v=1640328017\"\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799454613547,"sku":"301207197","price":44.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301207197-1-kaizuya-dried-himi-thin-udon-s_8ba7345a-45a9-4e58-b5f0-e63aaf6f14ad.jpg?v=1680579977"},{"product_id":"kintobi-kishimen-flat-noodle-250g","title":"KINTOBI Kishimen Flat Noodle  (240g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Aichi pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Kishimen (flat udon)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eHot: 6 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCold: 7 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: 100% Hokkaido “Kitahonami” wheat\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThese kishimen flat noodles are made with 100% Hokkaido wheat (Kitahonami), offering a soft and chewy texture. The wide, flat shape with a wave-cut style gives a smooth mouthfeel and pairs well with various broths. Cook for about 6 minutes for hot dishes or 7 minutes for cold preparations.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eUse at least 3L of boiling water per pack. Add the noodles gradually while loosening them, then adjust the heat once it returns to a boil to prevent spilling. Rinse well after cooking for the best texture.\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799454646315,"sku":"301208098","price":25.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301208098-1-kintobi-kokusan-kishimen-udon-250g-s.jpg?v=1570151109"},{"product_id":"kamogawa-handmade-mini-udon-300g","title":"KAMOGAWA Handmade Mini Udon  (300g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Okayama pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon (hand-stretched, mini type)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 5–6 min. + steaming 3–5 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis hand-stretched udon is made in short 12.5 cm lengths, making it easy to cook in a small pot and convenient for children or elderly diners who prefer shorter noodles. Despite the compact size, it retains the pleasant chew and smooth texture characteristic of hand-stretched udon.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003ePrepare plenty of boiling water (1.5 L or more per 100 g). Add the noodles while loosening them gently, and boil for 5–6 minutes. Turn off the heat, cover with a lid, and allow to steam for 3–5 minutes.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor kamaage udon, transfer directly to a bowl with the cooking water.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor zaru udon or hot pot udon, rinse well under cold water to tighten the texture.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301246384_4ab4262c-ea31-435a-b2e9-82dd3a773274.jpg?v=1642751502\" alt=\"\" style=\"width: 100%;\"\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":11799467327531,"sku":"301246384","price":30.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301246384-1-kamogawa-handmade-mini-udon-s.jpg?v=1570151109"},{"product_id":"hanayamaudon-onihimokawa-dried-flat-udon-noodle-200g","title":"HANAYAMAUDON Onihimokawa Dried Flat Udon Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Gunma pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Flat udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 10–11 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e“Oni-himokawa” is a specialty wide noodle produced by Hanayama Udon, one of the most historic makers of himokawa udon—a regional dish of Gunma known for its broad, ribbon-like noodles. Once boiled, each noodle reaches an impressive width of around 5 cm, offering a uniquely chewy, silky texture.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eIt can be enjoyed cold as zaru, warm as kake, or used in hotpot-style dishes and kamatama udon.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eUse a large pot with plenty of boiling water (at least 1 L per pack). Add the noodles one by one to prevent sticking, then gently stir. Once the noodles rise to the surface, adjust the heat to avoid boiling over and cook for 10–11 minutes. Transfer to a sieve, rinse thoroughly in cold water, and drain well.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":12905179643947,"sku":"301394613","price":39.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301394613-1-hanayamaudon-onihimokawa-dried-flat-udon-s.jpg?v=1570151376"},{"product_id":"ishimaruseimen-dried-houjun-sanuki-udon-noodle-400g","title":"ISHIMARU SEIMEN Dried Houjun Sanuki Udon Noodle  (400g)","description":"\u003cp\u003eISHIMARU SEIMEN combines the traditional Sanuki noodle making techniques with the latest technology, carefully selecting the best raw materials from all over Japan to create its high-quality Sanuki Udon Noodle. This one is made with carefully selected flour produced in Japan and Ako’s natural salt. It exudes strong flavour of wheat, with a smooth yet pleasantly chewy texture. \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":12905180594219,"sku":"301028867","price":35.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301028867-1-ishimaruseimen-dried-houjun-sanuki-udon-s_b2e1c67b-86cc-4cd9-8afb-762208736ffe.jpg?v=1680581077"},{"product_id":"kamogawa-tenobe-semi-dried-udon-280g","title":"KAMOGAWA Tenobe Semi-Dried Udon  (280g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Okayama pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon (semi-dried, hand-stretched)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 12–17 min. + 5–6 min. resting\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis semi-dried hand-stretched udon is crafted to recreate the traditional texture of authentic tenobe udon. The noodles have a pleasantly chewy, mochi-like consistency, and include the characteristic flat “fushi” sections—an element unique to hand-stretched production that adds variety in texture and appearance.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eUsing an original flour blend and a mixing process developed in-house to maximise gluten development, the noodles offer a rich wheat aroma and a resilient, satisfying bite. They are especially suitable for dishes like tama-kake udon, zaru udon, and kama-age udon, where the texture of the noodles takes centre stage.\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003ePrepare plenty of boiling water (about 1.5 L per 100 g of noodles). Add the noodles and boil for 12–17 minutes, until they become slightly translucent.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eTurn off the heat and let the noodles rest without a lid for 5–6 minutes.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eRinse thoroughly with cold water to tighten the texture before serving.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":12905180856363,"sku":"301297114","price":32.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301297114-1-kamogawa-tenobe-semi-dried-udon-s.jpg?v=1570151377"},{"product_id":"nagasakigoto-goto-handmade-udon-noodle-200g","title":"NAGASAKIGOTO Goto Handmade Udon Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Nagasaki pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 7 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: Domestic wheat flour, Nagasaki salt, camellia oil\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eMade using carefully selected domestic wheat flour and 100% Nagasaki-produced salt and camellia oil, this udon is officially recognised as Honba no Honmono (“Authentic Local Specialty”). Despite its round and slender shape, the noodles offer a pleasantly firm chew and a smooth, glossy finish.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCrafted with traditional Goto tenobe techniques and region-specific ingredients, this udon delivers a truly authentic flavour that reflects the long-standing food culture of Goto.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eAdd the noodles to 2L of boiling water per pack, loosening gently to prevent sticking. Once it returns to a boil, adjust the heat to avoid overflow and cook for about 7 minutes. Drain immediately, rinse thoroughly under running cold water, and serve.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":12905181216811,"sku":"301280819","price":46.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301280819-1-nagasakigoto-goto-handmade-udon-noodle-s.jpg?v=1663134425"},{"product_id":"sanukibussan-100-japanese-wheat-made-dried-sanuki-udon-noodle-300g","title":"SANUKIBUSSAN 100% Japanese Wheat Made Dried Sanuki Udon Noodle  (300g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Kagawa pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Sanuki udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 14–15 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis Sanuki udon is made using 100% domestically produced first-grade wheat flour. The dough is kneaded with a high water content and thoroughly aged before being cut into noodles using the traditional Sanuki method.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eIt offers the distinctive qualities of authentic Sanuki udon: a firm, resilient chew, a silky-smooth surface, and the rich aroma of Japanese wheat.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003ePrepare the soup and condiments before cooking. Bring at least 1L of water per 100g of noodles to a full boil. Add the noodles, loosen gently, and cook for 14–15 minutes while adjusting the heat to prevent boiling over.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eRinse well under cold water.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor hot udon: Warm the soup separately. Reheat the rinsed noodles briefly in hot water, transfer to a bowl, and pour over the hot soup.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor cold udon: Drain the rinsed noodles and serve on a zaru or plate with dipping sauce.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":12905181446187,"sku":"301183103","price":24.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301183103_20240119_0001_01.jpg?v=1706761315"},{"product_id":"kamogawa-semi-dried-handmade-mini-udon-301433316","title":"KAMOGAWA Semi-dried Handmade Mini Udon  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Okayama pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon (semi-dried)\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 5–6 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis semi-dried hand-stretched udon is cut into short lengths of about 10 cm, making it easy to cook even in small pots. The short size also makes it convenient for children and elderly diners, as the noodles do not need to be cut before serving. Despite the compact length, the noodles retain the characteristic chewy texture and smooth mouthfeel of hand-stretched udon.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003ePrepare plenty of boiling water (about 1.5 L per 100 g). Add the noodles while loosening them and stir lightly.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoil for 5–6 minutes, until the noodles turn slightly translucent.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor kama-age style, transfer directly with the cooking water.\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor zaru udon or hot-pot dishes, rinse well in cold water to tighten the texture before serving.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cp\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31452327280683,"sku":"301433316","price":34.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301433316-1-kamogawa-semi-dried-handmade-mini-udon.jpg?v=1662550055"},{"product_id":"alk-inaniwa-sakura-leaf-udon-noodle-301019068","title":"ALK Inaniwa Sakura Leaf Udon Noodle  (180g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Feature\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eLight pink, handmade udon noodles\u003c\/li\u003e\r\n\u003cli\u003echewy and smooth\u003c\/li\u003e\r\n\u003cli\u003eBlended with sakura leaves, they carry a floral aroma that embodies the essence of spring in every bite\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Harbour City-Front","offers":[{"title":"Default Title","offer_id":31512090181675,"sku":"301019068","price":46.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301019068.jpg?v=1653991031"},{"product_id":"satoyosuke-inaniwa-dried-udon-noodle-301410809","title":"SATOYOSUKE Inaniwa Dried Udon Noodle  (140g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Akita pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Inaniwa Udon\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 3 min.\u003c\/li\u003e\r\n\u003cli\u003eFeature: Everything from the selection of materials to the inspection before delivery is done by hand by skilled craftsmen. The production process is repeated while maturing, so the product is finally completed after three days.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1.5L water \/ 80g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library - The Perfect Bowl of Udon - \u003ca href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-13-boil-up-udon\" style=\"color: #337321;\" target=\"_blank\"\u003e\u003cu\u003eTips for Boiling Up Bliss\u003c\/u\u003e\u003c\/a\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31628627902507,"sku":"301410809","price":54.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301410809-1-satoyosuke-inaniwa-dried-udon-noodle140g.jpg?v=1659519422"},{"product_id":"settella-black-sesame-shimabara-udon-noodle-301288196","title":"SETTELLA Black Sesame Shimabara Udon Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Nagasaki pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 6–8 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: Black sesame\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis udon is made by kneading fragrant black sesame into noodles crafted using the traditional tenobe (hand-stretched) method of Shimabara. The dough is slowly stretched while being allowed to rest, giving the noodles a smooth texture, gentle firmness, and a natural sesame aroma. The richness of black sesame adds depth to the mild flavour of udon, making it suitable for both chilled and warm dishes.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003ePrepare dipping sauce and condiments before boiling. Add the noodles to plenty of boiling water (about 1L per 100g), loosen gently, and cook for 6–8 minutes until your preferred firmness. Drain, rinse well under cold water 2–3 times, and chill before serving.\u003cbr\u003e\u003cbr\u003eStore in cool dry place\u003cbr\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31628633833515,"sku":"301288196","price":46.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301288196-1-settella-black-sesame-shimabara-udon.jpg?v=1652326870"},{"product_id":"sanukibussan-udonken-udon-noodle-301246382","title":"SANUKIBUSSAN Udonken Udon Noodle  (300g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Kagawa pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Sanuki udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: Approx. 10 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis premium Sanuki udon is made using 100% Sanuki no Yume, a special wheat variety cultivated in Kagawa specifically for Sanuki udon. Following the traditional method of repeatedly resting and stretching the dough, the noodles are crafted with great care to achieve an exceptional finish.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThey are characterised by the rich aroma of Sanuki-grown wheat, a firm and resilient chew, and a smooth, fine texture reminiscent of silk—qualities that define top-quality Sanuki udon.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003ePrepare the soup and condiments before cooking. Bring at least 1L of water per 100g of noodles to a full boil, add the noodles, loosen gently, and cook for about 10 minutes while adjusting the heat to prevent boiling over.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor kama-age udon: Transfer the noodles together with the hot cooking water into a bowl and enjoy with hot dipping sauce.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor hot udon: Rinse the noodles briefly, warm them again in hot water, place in a bowl, and pour over hot soup.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor cold udon: Rinse thoroughly in cold water, drain well, and serve with dipping sauce.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31628635340843,"sku":"301246382","price":26.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301246382_20240119_0001_01.jpg?v=1706768063"},{"product_id":"ishimaruseimen-sanuki-pestled-udon-noodle-301430226","title":"ISHIMARU SEIMEN Sanuki Pestled Udon Noodle  (300g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Kagawa pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Sanuki Udon\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 10 - 15 min.\u003c\/li\u003e\r\n\u003cli\u003eSpecific ingredient: Not specified\u003c\/li\u003e\r\n\u003cli\u003eFeature: It is finished with a knife cutter, so it has the firmness of the original Sanuki udon noodles, which are chunky and forged.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library - The Perfect Bowl of Udon - \u003ca href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-13-boil-up-udon\" style=\"color: #337321;\" target=\"_blank\"\u003e\u003cu\u003eTips for Boiling Up Bliss\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\r\n\u003cp\u003e\u003cimg style=\"width: 100%;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301430226_46106a91-d73c-4850-ae77-9bdefe71b497.jpg?v=1642754194\"\u003e\u003c\/p\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31662966571051,"sku":"301430226","price":36.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301430226-1-ishimaru-sanuki-pestled-udon-noodle.jpg?v=1662546454"},{"product_id":"yagichohonten-tokushima-handa-tenobe-udon-noodle-301408884","title":"YAGICHOHONTEN Tokushima Handa Tenobe Udon Noodle  (450g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Tokushima pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 6–7 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis thin udon is an original product crafted by Yaginaga and made exclusively during the cold winter season in Handa Town, Tokushima. The area is known for its deep winter snowfall and the strong, chilled winds from the Shikoku Mountains—conditions that help create noodles with a firm, resilient texture.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThe dough is stretched carefully using traditional hand-stretching methods, resulting in smooth, delicate noodles with a pleasant bite.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBring plenty of water to a full boil, add the noodles while loosening them, and cook for 6–7 minutes. Drain well and rinse under cold water.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eServe with dipping sauce for a chilled dish, or enjoy in hot broth as warm udon.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31663023587371,"sku":"301408884","price":89.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301408884-1-yagicho-handa-tenobe-udon-noodle.jpg?v=1655820393"},{"product_id":"gotomarumasu-plum-udon-noodle-301390684","title":"GOTOMARUMASU Plum Udon Noodle  (240g)","description":"\u003cstrong\u003eProduct Features\u003c\/strong\u003e\r\n\u003cul\u003e\r\n  \u003cli\u003eOrigin: Nagasaki pref.\u003c\/li\u003e\r\n  \u003cli\u003eNoodle type: Udon\u003c\/li\u003e\r\n  \u003cli\u003eBoiling time: 7 - 10 min.\u003c\/li\u003e\r\n  \u003cli\u003eSpecific ingredient: Plum shiso oil\u003c\/li\u003e\r\n  \u003cli\u003eFeature: The udon noodles are made from high-quality wheat flour and camellia oil from the fruit of the abundant camellia trees that grow wild, and are produced one by one using handmade techniques. Boiled to a brighter pink colour with a subtle plum aroma. It has a smooth texture.\u003c\/li\u003e\r\n  \u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n  \u003cli\u003eFoodie Library - The Perfect Bowl of Udon - \u003ca style=\"color: #337321;\" href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-13-boil-up-udon\" target=\"_blank\"\u003e\u003cu\u003eTips for Boiling Up Bliss\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31663112749099,"sku":"301390684","price":39.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301390684-1-gotomarumasu-plum-goto-udon-noodle.jpg?v=1661942578"},{"product_id":"kaizuya-himi-udon-with-yuzu-301305491","title":"KAIZUYA Himi Udon with Yuzu  (180g)","description":"\u003cp\u003eInherit the traditional hand-made production methods, cooperate with the unique craftsmanship of the brand, the\r\n    deliciousness has been passed on from ancient times to nowadays. The brand has a wide range of products, with a\r\n    large amount of yuzu skin kneaded into the noodle dough, this seasonal item, the Himi Udon with Yuzau, is so\r\n    refreshing and you can feel the freshness, aroma of citrus spreading over your taste buds, with the unforgettable\r\n    delicious.\u003c\/p\u003e\r\n\r\n\u003cp\u003e\u003cimg style=\"width: 100%;\" alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301305491.jpg?v=1642134294\"\u003e\u003c\/p\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31663262236715,"sku":"301305491","price":55.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301305491-1-kaizuya-himi-udon-with-yuzu.jpg?v=1662549841"},{"product_id":"okayamatenobe-kamogawa-yuzu-udon-noodle-301248596","title":"OKAYAMATENOBE Kamogawa Yuzu Udon Noodle  (180g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Okayama pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 5–7 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eSpecific ingredient: Yuzu juice from Kochi pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis winter-season udon is made with 100% Kochi-grown yuzu juice, kneaded directly into the dough. The noodles are created through the traditional tenobe method—repeatedly stretching and resting thin strands of dough—resulting in exceptional smoothness and a firm, resilient texture.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBecause of this hand-stretched technique, the noodles do not easily become mushy and maintain their shape even when simmered. The refreshing aroma of yuzu adds a bright, comforting flavour that brings warmth to seasonal dishes.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoil 90g of noodles in about 1.5L of water. Add the noodles while loosening them, cook for 5–7 minutes to your preferred firmness, then drain and rinse thoroughly under cold water.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cbr\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31663390359595,"sku":"301248596","price":35.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301248596-1-okayamatenobe-kamogawa-yuzu-udon-noodle.jpg?v=1663657365"},{"product_id":"kanoya-jyoshu-dried-udon-noodle-301061647","title":"KANOYA Jyoshu Dried Udon Noodle  (250g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Gunma pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: Approx. 8 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis is a classic style of Jōshū udon, crafted carefully by skilled artisans using the pure water of Gunma. The noodles are made with attention to balance and texture, resulting in a smooth bite and a clean finish. They can be enjoyed in both chilled and warm preparations, making them versatile for year-round dishes.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBring at least 2L of water to a full boil and loosen the noodles as you add them. Stir gently to prevent sticking. Once the noodles rise to the surface, reduce the heat to avoid boiling over and cook until they become translucent. Drain immediately, rinse well under cold water, and serve.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31663623241771,"sku":"301061647","price":22.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301061647-1-kano-ya-jyoshu-dried-udon-noodle-250g.jpg?v=1662550217"},{"product_id":"itsuki-foods-rural-udon-noodle-24100085","title":"ITSUKIFOODS Rural Udon Noodle  (200g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Kumamoto pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time: 13–15 min.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis udon is made through a long, careful process of maturing and pressing the dough, resulting in firm, resilient noodles. It uses a traditional thick-cut style, producing a plump finish after boiling. The thick noodles offer a pronounced chew and smooth texture.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eAdd the noodles gradually to 2L of boiling water, loosening gently to prevent sticking. Boil for 13–15 minutes.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor cold udon: Drain immediately, cool quickly under running water, then rinse thoroughly in cold water and drain well.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor hot udon: Place the cooked noodles directly (without rinsing) into a bowl of hot broth, add preferred condiments, and serve.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eStore in cool dry place\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":31663803596843,"sku":"24100085","price":18.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/24100085-ITSUKIRURALUDONNOODLE200G_20240731__0002_01copy.jpg?v=1722912885"},{"product_id":"ishimaruseimen-whole-wheat-flour-thin-udon-301489507","title":"ISHIMARU SEIMEN Whole Wheat Flour Thin Udon  (200g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Kagawa pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Udon\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 5 min.\u003c\/li\u003e\r\n\u003cli\u003eSpecific ingredient: Japanese whole wheat flour\u003c\/li\u003e\r\n\u003cli\u003eFeature: Udon noodles made from 100% whole wheat flour from whole Japanese wheat, including the nutritious peel and germ. The noodle-making technology developed over many years gives it a smooth texture.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library - The Perfect Bowl of Udon - \u003ca href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-13-boil-up-udon\" style=\"color: #337321;\" target=\"_blank\"\u003e\u003cu\u003eTips for Boiling Up Bliss\u003c\/u\u003e\u003c\/a\u003e\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":39440362569771,"sku":"301489507","price":29.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/products\/301489507-1-ishimaruseimen-whole-wheat-thin-udon.jpg?v=1662546454"},{"product_id":"ajinohyoshiro-hand-pulled-thin-udon-noodle-301293689","title":"AJINOHYOSHIRO Hand-Pulled Thin Udon Noodle  (350g)","description":"\u003cp\u003e\u003cstrong\u003eProduct Features\u003c\/strong\u003e\u003c\/p\u003e\r\n\u003cul\u003e\r\n\u003cli\u003eOrigin: Yamagata pref.\u003c\/li\u003e\r\n\u003cli\u003eNoodle type: Udon\u003c\/li\u003e\r\n\u003cli\u003eBoiling time: 9 min.\u003c\/li\u003e\r\n\u003cli\u003eSpecific ingredient: Wakame seeweed\u003c\/li\u003e\r\n\u003cli\u003eFeature: High-quality Japanese wakame seaweed is kneaded into the noodles. Once biting, the wakame aroma spreads in mouth.\u003c\/li\u003e\r\n\u003cli\u003eCooking tip: Boil in plenty of water (1L water \/ 100g noodle) and rinse well in cold water to remove the sliminess.\u003c\/li\u003e\r\n\u003cli\u003eFoodie Library -The Perfect Bowl of Udon - \u003ca href=\"https:\/\/foodielibrary.citysuper.com.hk\/kura-no-chie-13-boil-up-udon\" style=\"color: #337321;\" target=\"_blank\"\u003e\u003cu\u003eTips for Boiling Up Bliss\u003c\/u\u003e\u003c\/a\u003e\r\n\u003c\/li\u003e\r\n\u003c\/ul\u003e\u003cp\u003eStore in cool dry place\u003c\/p\u003e\u003cp\u003e\u003cem\u003e*Photo for reference only.\u003c\/em\u003e\u003c\/p\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":40710503563307,"sku":"301293689","price":80.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301293689-1-ajinohyoshiro-hand-pulled-thin-udon_20230601_001_01.jpg?v=1723306679"},{"product_id":"mitsuitsuki-carbohydrate-control-dried-udon-301442165","title":"MITSUITSUKI Carbohydrate Control Dried Udon  (160g)","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eOrigin: Kumamoto pref.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eNoodle type: Udon\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoiling time:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e・Chilled style: 8–9 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e・Warm style: 6–7 min\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eDescription:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eThis dried udon noodle is crafted to offer a clean, smooth texture while maintaining the natural flavour of wheat. It is made to be enjoyed in both chilled and warm preparations, providing a satisfying bite and versatility for different dishes.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eCooking tip:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor chilled udon:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoil at least 2L of water, loosen the noodles as you add them, and cook over high heat for about 8–9 minutes. Rinse 2–3 times in cold water, drain well, and serve in a zaru style with dipping sauce.\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eFor warm udon:\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003eBoil in plenty of water for 6–7 minutes. Transfer the noodles to a bowl and pour over hot soup to serve.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e \u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003eStore in cool dry place\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\u003cp\u003e\u003cem\u003e*Photo for reference only. \u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Warehouse","offers":[{"title":"Default Title","offer_id":41260473122859,"sku":"301442165","price":28.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/files\/301442165_20250211_2_0001_01.jpg?v=1739786721"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2597\/8324\/collections\/08_05Noodle.jpg?v=1700217952","url":"https:\/\/online.citysuper.com.hk\/collections\/udon.oembed?page=2","provider":"city'super E-Shop","version":"1.0","type":"link"}