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Japanese Yamagata Chilled A5 Grade Wagyu Beef has a rich flavor, and the highest quality beef will bring you a new taste bud experience. Every month, city'super purchases whole rare and precious carcasses of Yamagata Wagyu heifer, which are maiden and aged over 30 months, considered the best quality of Yamagata Black Wagyu. Cut into small pieces for easy cooking and eating, saving your time and energy. Just add your favorite seasoning, then you can enjoy the excellent taste of tender and juicy beef.
Recommend to consume within 2 days
Keep refrigerated
*Photo for reference only.
Japanese Yamagata Chilled A5 Grade Wagyu Beef has a rich flavor, and the highest quality beef will bring you a new taste bud experience. Every month, city'super purchases whole rare and precious carcasses of Yamagata Wagyu heifer, which are maiden and aged over 30 months, considered the best quality of Yamagata Black Wagyu. Cut into small pieces for easy cooking and eating, saving your time and energy. Just add your favorite seasoning, then you can enjoy the excellent taste of tender and juicy beef.
Recommend to consume within 2 days
Keep refrigerated
*Photo for reference only.