J'S GARDEN Black Garlic Bulb (250g)

Using the advanced technology from Japan, fermented the fresh garlic with skin on in a wooden plate for 60-90 days at a specific temperature and humidity to create this Black Garlic Bulb. Simply peel off the skin to enjoy. It is suitable for steaming, frying, boiling, baking, stewing, making soup.

Store in cool dry place

*Photo for reference only.