MARUMIYA Matsutake Mushroom Kamameshi Rice Topping (140g)

Speaking of Japanese autumn food, what do you think of? It's Matsutake Mushroom, and Japanese are used to making them into rice! This MARUMIYA Matsutake Mushroom Kamameshi Rice Topping, you can just add into the rice and cook together, creating a delicious Japanese meal so easy!

Store in cool dry place

*Photo for reference only.