Grape: Rkatsiteli, Mtsvane, Khikhvi and Kisi

• A blend of 4 indigenous Georgian white grape varieties – a best way to get to know Georgian white in a bottle
• The wine has undergone skin contact giving it the amber colour and considerable body; and aged in stainless steel to keep refreshing and light
• An ideal wine for cold cuts, grilled shellfish, Cesare salad, or drink on its own
  

*Photo for reference only.