Irish Organic Salmon is sold fresh in slices, steaks or fillets in Citysuper for all year round. Fresh salmon can be poached, fried or grilled and is very well-suited to stir-fry and casserole dishes. Smoked salmon can be served as a sandwich filling or in salads, with pasta and in many other combinations.

• city’super introduces an alternative range of organic salmon for health conscious customers.
• The fish is nourished with a diet containing only organic and natural ingredients from sustainable sources.
• The high tides prevents build-up of parasites or pollutants, effectively reduce pollution in the farm, producing high quality salmon.