The well-known Swiss chocolatier and confectionery company founded in 1845, based in Kilchberg, where its main factory and museum are located. The Lindt Maître Chocolatiers have created the ultra-gourmet recipes with large squares filled with crunchy inclusions in generous quantities. Deliciously caramelized whole hazelnuts coated with fine Lindt dark chocolate. An irresistible pleasure!

Store in cool dry place

*Photo for reference only.