This Balsamic Vinegar of Modena PGI Gold is made by the great classic of Italian tradition and old family recipes. It has dark brown colour typical of vinegars aged in oak, a full-bodied and velvety texture, the intense and balsamic scent of wood and cooked must, and a medium intensity and a balanced sweet and sour aftertaste. Perfect to pair with grilled meats and aged cheeses.

Store in cool dry place

*Photo for reference only.