Made from domestically grown burdock root, carefully dried to concentrate its natural flavour. With no need for washing, peeling, slicing, or soaking out bitterness, the pre-cut pieces can simply be rehydrated in water for use in salads, soups, and simmered dishes. When cooking hot pots or stews, they can be added directly into the pot. Conveniently prepared sasa-giri burdock, ready to use.