Beary Christmas - Dining
13 (Fri) Dec 2024
Please use one of the following browsers:
Today Only: Enjoy Free Shipping!
Selling Period: 3 (Tue) December 2024 - 8 (Wed) January 2025 at 12noon
Class Date: 11 (Sat) January 2025
Time: 12:00pm – 2:00pm / 4:00pm – 6:00pm
Venue: Iza'bis by city'super superlife culture club @ Times Square store
Language: English and Cantonese
Tutor: Ms. Gloria Chung
Course Dish:
1. Tuna Salad with Dashi Oil
2. Korean Andong Chicken Stew
Demo Dish:
1. Miso egg yolk
2. Tofu miso soup
3. Ginger mix rice
Gloria Chung
Gloria is a food and travel editor. She has in-depth research on food culture and cooking methods, and has interviewed numerous celebrity chefs. She is also one of the few food stylists in Hong Kong. She designs food m for major brands, five-star hotels and supermarkets. Gloria loves cooking and has taught cooking courses and designed recipes in many institutions. Her clients include Japanese brand KAYANOYA.
Instagram : Foodandtravelhk
*This product has a specific event date and time, please check out separately.
*Terms and conditions apply. Please read it before registration and payment.
*Photo for reference only.