From the entrepreneurial flair of a liquorist-distiller who created the brand in 1849, to releasing the recipe for a unique French orange liqueur in 1885, to more than 300 international awards won since, Cointreau’s rich history is marked by many milestones. Today, Cointreau is at the heart of more than 350 cocktails and is a mainstay in the world’s most renowned bars. This French orange liqueur is an aromatic feat and owes this impact to a complex blend of orange peel essences. It has an instant freshness yet lingers on the palate, is a harmonious blend of nuanced notes yet remains intensely orange.
*Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
*Photo for reference only.
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