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SKU: 301072402

| Photo for reference only
KAKUKYU HATCHOMISO Mikawa Soybean Hatcho Miso  (300g)

KAKUKYU HATCHOMISO Mikawa Soybean Hatcho Miso (300g)

Regular price $60.00
Sale price $60.00 Regular price

Product Details

DescriptionSpecifications
Description

Product Features

  • Origin (prefecture): Aichi
  • Molt (koji) type: Soybean
  • Characteristics: Made from soybeans produced in the Mikawa region and salt only, naturally brewed and matured in wooden barrels for at least two years. The colour is darker than miso made from other ingredients. The taste is characterised by a unique flavour with a rich, concentrated umami of soya beans, a little sourness and an astringent taste.
  • Recommended dishes: miso soup, mackerel stewed in miso, stewed udon noodles, etc.
  • Foodie Library - Miso 味噌 from all over Japan

Store in cool dry place

*Photo for reference only.

Specifications
Brand KAKUKYU HATCHOMISO
Origin Japan
Storage Condition Store in cool dry place
Ingredients Soybean (Mikawa), salt. (Consume as soon as possible after opening. White patches of yeast may be seen on the top layer. Remove the layer and enjoy normally)'
SKU 301072402
KAKUKYU HATCHOMISO Mikawa Soybean Hatcho Miso  (300g)
Regular price $60.00
Sale price $60.00 Regular price $.
Purchased 330

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KAKUKYU HATCHOMISO Mikawa Soybean Hatcho Miso (300g)

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