Product Feature

• Harvested by fishers in Tokushima
• Has a rich umami flavour and aroma
• Perfect for seaweed soup and rice dishes

From a long-established shop in Japan, it is handmade by artisans without adding artificial colours and flavours. Rich in nutrients and full of the natural flavour of the sea, ideal to add a touch of umami to your dishes.

Store in cool dry place

*Photo for reference only.