TERAOKAYUKIJOUZOU Soy Sauce for Natto (150mL)
TERAOKAYUKIJOUZOU Soy Sauce for Natto (150mL)
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SKU: 301123972
| Photo for reference onlyProduct Details
- Origin: Hiroshima pref.
- Type: Flavored soy sauce
- Characteristics: Soy sauce with Hidaka kelp extract, Japanese oyster broth, and Japanese lemon juice to make the perfect soy sauce for natto.
- Recommended dishes: Natto, stir-fry, simmered dishes, etc.
- Foodie Library - Types of Soy Sauce (醤油)
Keep refrigerated after opening
*Photo for reference only.
| Brand | TERAOKAYUKIJOUZOU |
| Origin | Japan |
| Storage Condition | Keep refrigerated after opening |
| Ingredients | Soysauce (contains soy, wheat) (Japan), sugar, bonito fish extract, mirin, oyster extract, kelp extract, salt, lemon juice, yeast extract, shiitake mushroom extract, alcohol. (Content may settle. Shake before opening. Consume as soon as possible after opening)' |
| SKU | 301123972 |
