TOYO SUISAN Maruchan Bean Curd Skin Udon Noodle - Red Cup (94g)

Firm, springy udon noodles are served in a fragrant, savory broth crafted from a rich blend of bonito flakes and kelp dashi. This flavorful soup offers a deep and comforting umami profile that complements the noodles perfectly. At the heart of this bowl is a large, succulent piece of seasoned bean curd skin (Abura-age), which has been slow-simmered to ensure it is bursting with sweet and savory juices. It is a timeless classic that delivers a perfectly balanced and heartwarming Japanese soul food experience.

Store in cool dry place

*Photo for reference only.