These Japanese Yamagata A5 Wagyu beef are carefully selected and processed, chopped and used in a variety of dishes. You can easily create mouth-watering beef dishes at home, adding a touch of luxury and deliciousness to your table. Every month, city'super purchases whole rare and precious carcasses of Yamagata Wagyu heifer, which are maiden and aged over 30 months, considered the best quality of Yamagata Black Wagyu.

Recommend to consume within 2 days

Keep refrigerated

*Photo for reference only.