From 1952, La Fermière, a family-owned company located in Provence, has been offering the public indulgent desserts and yogurt made by authentic recipes, and using those ingredients sourced locally in France as much as possible. This one is no exception! The whole milk, cream and sugar used are 100% from France, is a sweet stirred fresh lemon yogurt on a juicy peach and mango purée. So good!

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