AZUMA Organic Extra Small Grain Natto with Sauce (3pcs)

AZUMA Organic Extra Small Grain Natto with Sauce is a premium, organic natto product made by Azuma Shokuhin (あづま食品株式会社), a Japanese company established in 1950 that has been producing organic natto since 1982.

• Certified Organic: The soybeans are grown and the natto is manufactured under strict organic certification, from cultivation to production.

• Soybeans: Made with 100% organic small soybeans from the United States, managed to prevent GMO contamination. Azuma Shokuhin has been a pioneer in using organic soybeans for natto since 1982.

• No Additives: The accompanying sauce and mustard contain no chemically synthesized seasonings, preservatives, or artificial colors.

• As the name suggests, this natto uses "extra small grain" (極小粒) soybeans, which are smaller than regular natto beans.

• This variety is very popular in Japan for its soft, tender texture and refreshing taste. The beans are described as having a slightly soft bite with a moist, smooth mouthfeel.

The product typically comes as a pack of 3 individual cups (each around 30g–40g). Each cup includes:

• Natto: The fermented organic soybeans.

• Sauce (たれ): A flavorful sauce made with organic soy sauce, sugar, salt, glucose, mirin, yeast extract, and bonito (katsuo) extract.

• Mustard (からし): A separate packet of mustard to add a spicy kick.

1. Remove the natto cup from the refrigerator.

2. Stir the natto vigorously with chopsticks until it becomes sticky and stringy.

3. Add the sauce and mustard, then mix well again.

4. Serve over hot steamed rice. It's also great with chopped green onions, raw egg, or nori (seaweed).

AZUMA Organic Extra Small Grain Natto with Sauce is a high-quality, certified organic natto that uses small, tender soybeans and comes with clean-label sauce and mustard, offering a convenient and healthy traditional Japanese food experience.

Keep refrigerated

*Photo for reference only.