BOURBON Cheese Okaki Rice Cracker (210g)

Bourbon Cheese Okaki is a classic Japanese snack made by the confectionery company Bourbon (ブルボン). It's a long-selling product that has been loved for over 40 years, first launched in 1984.

"Okaki" (おかき) is a traditional Japanese rice cracker made from glutinous rice. It's similar to the more well-known "senbei" but typically has a denser, crunchier texture.

This snack is a sandwich-style cracker, consisting of two round, crispy rice crackers with a rich cheese cream filling in the middle. The flavor is a perfect balance of Japanese and Western tastes:

• The Cracker: It is seasoned with a special soy sauce glaze made from two types of dashi—bonito (fish) and kelp. This gives the cracker a savory, umami-rich flavor and a fragrant, roasted aroma.

• The Filling: The center is filled with a smooth and creamy cheese cream. The rich cheese flavor harmonizes beautifully with the savory soy sauce of the crackers.

• Texture: The combination of the crispy, thin crackers with the smooth, creamy cheese filling creates a delightful contrast.

*Photo for reference only.