CITYSUPER Hon-Mirin Cooking Pure Rice Wine (360mL)

Hon-Mirin brings gentle sweetness, depth and an attractive gloss to Japanese home cooking. Add it to soy-based sauces for teriyaki chicken, glazed salmon or simmered beef, or use it in sukiyaki, nikujaga and braised vegetables. It also helps balance savoury dipping sauces for soba and tempura. For a simple glaze, combine with soy sauce and brush over grilled meat, tofu or mushrooms during cooking.

Product feature

• Made by a historic brewer with 150 years of tradition in Kanie Town, Aichi Prefecture
• Crafted from carefully selected Japanese sticky rice, fermented naturally without sugar
• Adding a higher level of flavour to your dishes

Keep refrigerated after opening

*Photo for reference only.