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Photo for reference only
FUSHIMI KAMABOKO Hanpen Boiled Soft Fish Cake (1pc)
FUSHIMI KAMABOKO Hanpen Boiled Soft Fish Cake (1pc)
Regular price
$15.00
Sale price
$15.00
Regular price
$.
Specifications
Origin
Japan
Storage
Keep Refrigerated
Delivery Method
Local Delivery2 Day(s)
Order before 12pm, fastest delivery to:
Store Pickup2 Day(s)
Order before 12pm, pickup :
SKU: 300182107
| Photo for reference only
Product Details
Description
This hanpen fish cake is made by sealing the fish paste in a pouch before steaming, rather than boiling after shaping. This method helps retain the natural umami of the fish while creating a light, marshmallow-like texture. Suitable for oden, soups, or as a side dish.
Keep refrigerated
*Photo for reference only.
Specifications
| Brand | FUSHIMI KAMABOKO |
| Origin | Japan |
| Storage Condition | Keep Refrigerated |
| Ingredients | Fish meat, egg white, starch, salt, fermented seasoning, sugar, vegetable oil (contains hydrogenated oil), yam, modified starch, emulsifiers (glycerin esters of fatty acids, 473, sorbitan esters of fatty acids), flavor enhancers (331, 640), thickeners (412, 414), stabilizer (170i). Contains egg, wheat, fish, soy, yam. May contain traces of crustacean.' |
| SKU | 300182107 |
Regular price
$15.00
Sale price
$15.00
Regular price
$.
FUSHIMI KAMABOKO Hanpen Boiled Soft Fish Cake (1pc)
