For over 120 years, the brand has used quality wheat and water, and continuously improved techniques to make its noodles. This is a classic dried udon, crafted by first-class artisans wholeheartedly with pure water, giving you a traditional flavour and texture.
Store in cool dry place
*Photo for reference only.
For over 120 years, the brand has used quality wheat and water, and continuously improved techniques to make its noodles. This is a classic dried udon, crafted by first-class artisans wholeheartedly with pure water, giving you a traditional flavour and texture.
Store in cool dry place
*Photo for reference only.