KAYANOYA Basil & Garlic Sea Salt (40g)
KAYANOYA Basil & Garlic Sea Salt (40g)
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Order before 12pm, pickup :
SKU: 301592837
| Photo for reference onlyProduct Details
- Originating from Fukuoka's century-old brand Kayanoya since 1893, carefully selecting Japan's top domestic ingredients including Nagasaki flying fish, Kagoshima bonito flakes, and Hokkaido kelp, with no chemical seasonings or preservatives added
- Simply add to cold water and boil for 2-3 minutes to create restaurant-level Japanese dashi, suitable for hot pots, soups, chawanmushi, tamagoyaki, and various Japanese dishes—an all-purpose kitchen base
- Tokyo Ginza flagship store designed by master architect Kengo Kuma, perfectly blending century-old soy sauce craftsmanship with contemporary aesthetics, becoming one of Japan's most popular souvenirs, breaking the tradition of only choosing sweets for gifts
- A legendary brand that transformed from a small soy sauce factory in Fukuoka's mountains to a group with 3.36 billion yen revenue, making every meal a dialogue with Japanese craftsmanship spirit, letting busy modern people easily enjoy authentic Japanese deliciousness
Store in cool dry place; shake before opening
*Photo for reference only.
| Brand | KAYANOYA |
| Origin | Japan |
| Storage Condition | Store in cool dry place |
| Ingredients | Salt [sea water (Amakusa nada, Kumamoto)], garlic chip, starch lysate, basil, onion chip, black pepper, oregano, flavored oil. Manufactured in a facility that handles wheat. (Consume as soon as possible after opening)' |
| SKU | 301592837 |