LAFITTE Duck Pure Pate is a delightful culinary experience that brings the rich traditions of French gastronomy to your table. This exquisite pate is crafted with the finest duck fat and meat, complemented by duck liver, offering a luxurious texture and a deep, savory flavor that is truly irresistible.

Produced by the renowned Maison Lafitte, established in 1920 in the picturesque village of Montaut ?? Chalosse, this pate embodies the brand's commitment to quality and tradition. The ducks are raised on whole corn kernels, ensuring a natural and rich taste. Perfect for aperitifs or as a gourmet addition to your meals, this pate promises to elevate any dining experience with its authentic taste and artisanal craftsmanship.

Keep refrigerated after opening

*Photo for reference only.