Roasted sesame seeds, slowly cooked to bring out their full flavour, are mixed with “Imari spring onion” grown hygienically in greenhouses in Saga Prefecture, Kyushu, together with fragrant domestically produced nori. The result is a simple yet profound taste with rich aroma and depth. |
Store in cool dry place
*Photo for reference only.
Roasted sesame seeds, slowly cooked to bring out their full flavour, are mixed with “Imari spring onion” grown hygienically in greenhouses in Saga Prefecture, Kyushu, together with fragrant domestically produced nori. The result is a simple yet profound taste with rich aroma and depth. |
Store in cool dry place
*Photo for reference only.