PING CHUANG 100% Additives Free Cuttlefish Balls are a delightful culinary experience, crafted with traditional techniques to ensure authenticity and quality. These cuttlefish balls are made from premium ingredients including cuttlefish, fish paste, and pork back fat sourced from Taiwan, combined with potato starch and garlic for a rich, savory flavor. The texture is perfectly bouncy and tender, offering a satisfying bite with every piece.

Produced in China Taiwan, PING CHUANG emphasizes a commitment to purity and taste, ensuring no additives are used in the process. The brand stands out for its dedication to preserving traditional flavors while providing a healthier option for seafood lovers. Ideal for hot pots or as a standalone snack, these cuttlefish balls promise a taste of the ocean in every bite.

Keep frozen

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