This Tofu Beancurd is a long shelf-life tofu that captures the natural deliciousness of its ingredients. Created from the desire to deliver truly authentic tofu, it is produced in a sterile environment using advanced filling technology and a special light- and air-shielding paper package that preserves its freshness without the need for preservatives.

 

Made with only three ingredients—soybeans, water, and natural nigari (bittern)—this tofu uses 100% domestically grown soybeans and a rich soy milk base, giving it a deep flavour, natural sweetness, and creamy richness. Each pack provides 17.7 g of protein. Because it can be stored at room temperature, it’s perfect not only for everyday meals but also for camping recipes or as part of an emergency stock. Experience the safety, purity, and authentic taste of tofu made possible only by Satono Yuki, Japan’s trusted tofu maker.

Keep refrigerated after opening

*Photo for reference only.