Want to enjoy authentic Japanese grilled salmon flakes with ease? You can't miss this one from Hokkaido, Japan! Caught in the waters of Hokkaido, the salmon then had been dried by the cold wind, which has enhanced its umami. Perfect in size and without bones, it is convenient yet tasty, simply pairing with a bowl of rice, or adding into salad to enjoy!

Keep refrigerated after opening

*Photo for reference only.