Not only brewing finest sake, the brand also produces the cooking sake which is an indispensable seasoning in Japanese cuisine. Using carefully selected rice produced in Shimane Prefecture, with the same brewing process of sake, without using any alcohol or chemical seasonings, this cooking sake is perfect for fish and meat dishes, enhancing the flavour.
Store in cool dry place
*Photo for reference only.
Not only brewing finest sake, the brand also produces the cooking sake which is an indispensable seasoning in Japanese cuisine. Using carefully selected rice produced in Shimane Prefecture, with the same brewing process of sake, without using any alcohol or chemical seasonings, this cooking sake is perfect for fish and meat dishes, enhancing the flavour.
Store in cool dry place
*Photo for reference only.