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KADONAGA Kani Surimi Fish & Crab Meat Stick (8pcs)
KADONAGA Kani Surimi Fish & Crab Meat Stick (8pcs)
Regular price
$35.00
Sale price
$35.00
Regular price
$.
Specifications
Origin
Japan
Storage
Keep Refrigerated
Delivery Method
Local Delivery1 Day(s)
Order before 12pm, fastest delivery to:
Store Pickup1 Day(s)
Order before 12pm, pickup :
SKU: 301594515
| Photo for reference only
Product Details
Description
This kani surimi is developed by a long-established crab specialist in Sakaiminato, Tottori. Made with over 20% crab meat and crab miso (at production stage), it delivers a rich and clean flavour without unwanted aftertaste. It features a thick yet juicy and tender texture, with fine fibres that resemble real crab leg meat. Suitable as a premium seafood-style dish.
Instructions
1. Thaw in the refrigerator or under running water.
2. After thawing, keep refrigerated for half a day to one day for improved flavour.
3. Serve as is, with vinegar sauce, or lightly grill if desired.
Keep refrigerated
*Photo for reference only.
Specifications
| Brand | KADONAGA |
| Origin | Japan |
| Storage Condition | Keep Refrigerated |
| Ingredients | Fish meat [Alaska pollock (USA)], crab, egg white, starch, crab miso, salt, dietary fiber, sugar, edible oil, flavor enhancers (621, 635), colors (160dii, 160c, 150a). Contains crustacean, egg, wheat, soybean. (Black spots are from fish skin)' |
| SKU | 301594515 |
Regular price
$35.00
Sale price
$35.00
Regular price
$.
KADONAGA Kani Surimi Fish & Crab Meat Stick (8pcs)
