Dragon Boat Festival 2023


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Dragon Boat Festival 2023

7 (Wed) - 22 (Thur) Jun 2023
@ Harbour City, Times Square, ifc mall & New Town Plaza stores
@ E-Shop

Cantonese rice dumplings, Chiu-Chow-style rice dumplings, roast duck rice dumplings, mushrooms with five grain dumplings... an array of dumplings is now ready at city’super. Place your order now and get ready for the Dragon Boat Festival.

Special Rice Dumpling Recommendations

The Dragon Boat Festival is just around the corner, so it's time to order your rice dumplings. Here are some recommendations that will make your mouth water.

Shang Palace Sticky Rice Dumpling in Chiu-Chow Style Served in Bamboo

Shang Palace Sticky Rice Dumpling in Chiu-Chow Style Served in Bamboo
These Chiu Chow-style sticky rice dumplings come with a unique combination of savoury and sweet tastes, featuring glutinous rice, succulent roasted pork and mouth-watering red bean paste.

Plum Dressing, Non-Oil Dressing

Shang Palace Morel Mushrooms, Imperial Fungus and Assorted Mushrooms with Five Grains Dumpling Served in Bamboo
This vegetarian sticky rice dumpling features assorted mushrooms and five grains, providing a healthier alternative.

Plum Noodle Sauce, Plum Soumen Noodle

Shang Palace Taste of Asia Gift Box (6 pieces)
The beautiful gift box features diverse rice dumplings with Asian flavours, such as salami dumpling with cordyceps and sweetened dumpling with longan and red date. Great for gifting or to enjoy by yourself.

Shangri-La Far Eastern Taipei Roasted Duck with Bamboo Shoots Rice Dumpling
A recipe inherited from the Shangri-La Far Eastern Taipei hotel, featuring the signature roasted duck of Shang Palace Taipei. The rice dumpling encloses tender duck meat, fresh bamboo shoots and mushrooms.

Shang Palace Taiwanese Sticky Rice Dumpling in Hakka Style (6 pieces)
Specially selected traditional ingredients such as succulent roast pork, preserved radish, dried shrimp and mushrooms are stir-fried over a high heat for an authentic Hakka taste.

DaShiJie Traditional Cantonese Dumpling (1 piece/ bag)

DaShiJie Traditional Cantonese Dumpling (1 piece/ bag)
With no added MSG, colouring or preservatives, this rice dumpling is 100% handmade in Hong Kong and a full catty in weight. The sumptuous stuffing contains a whole large dried scallop, superior Chinese ham, two salted egg yolks, and DaShiJie’s specially handpicked roast pork, roast duck and pork belly.

Plum Dressing, Non-Oil Dressing

DaShiJie Ibérico Pork & XO Sauce Dumpling (2 pieces/ bag)
The new dumpling features Ibérico pork with DaShiJie’s beloved Ham XO Sauce, providing a twist on traditional rice dumplings.

Plum Noodle Sauce, Plum Soumen Noodle

DaShiJie 20-year Vintage Tangerine Peel Red Bean Paste and Bentong Ginger Dumpling
Rare 20-year-old tangerine peel forms part of the bean paste filling, while the glutinous rice is marinated in the perfect combination of brown sugar and the king of old ginger, the renowned Malaysian Bentong variety.

Crystal Jade Abalone and Conpoy with Soy Sauce-Stewed Berkshire Pork Rice Dumpling

Crystal Jade Abalone and Conpoy with Soy Sauce-Stewed Berkshire Pork Rice Dumpling
With high-quality Japanese conpoy, abalones and Berkshire Pork marinated in a secret-recipe Hangzhou sauce, these savoury rice dumplings are full of flavour.

Crystal Jade Aged Dried Tangerine Peel with Longan and Japanese Red Bean Paste Rice Dumpling

Crystal Jade Aged Dried Tangerine Peel with Longan and Japanese Red Bean Paste Rice Dumpling
Ten-year-old tangerine peel is mixed with Tokachi red beans, longans and sticky rice in perfect proportion. Each bite contains sweet red beans and a fragment of tangerine peel.

Crystal Jade Aged Dried Tangerine Peel with Longan and Japanese Red Bean Paste Rice Dumpling

Pat Chun Premium Soy Braised Pork and Chestnut Dumpling
These Fujian-style rice dumplings are made with rice and cowpeas fried with Pat Chun premium soy sauce, shallots and dried shrimps, then stuffed with pork, mushroom and chestnut braised in the soy sauce for a wonderful flavour.