Gluten-free diet have become really popular in recent years, but what is gluten? And is this diet suitable for you?
Gluten is a protein found in many grains such as wheat, barley and rye, and cannot be completely digested. For most people, eating food containing gluten will not cause problems, but if you are gluten intolerant, then avoiding foods with gluten is your best bet.*
city’super has carefully selected an array of gluten-free products from the US, ideal for making the perfect gluten-free breakfast.
Gluten-free Product Recommendations
Bob's Red Mill Gluten Free Whole Grain Sorghum
A great grain alternative. You can use this to make popcorn or grain bowls once cooked.
Bob's Red Mill Gluten Free Sorghum Flour
A great natural wheat flour alternative.
Purely Elizabeth Granola Series
These products are certified non-GMO, gluten-free and vegan; contain no artificial additives or soy; and are made with innovative, nutrient-rich ingredients. Add almond milk for a tasty gluten-free breakfast.
Organic Gluten Free Original Granola
Gluten Free Cranberry Pecan Granola
Gluten Free Probiotic Honey Almond Granola
Gluten Free Probiotic Chocolate Sea Salt Granola