Founded in Odawara, Kanagawa Prefecture in 1865, ODAWARASUZUHIRO is a Japanese brand combined the traditional craftsmanship and cutting-edge technology to produce its delicious yet safe products with natural ingredients. Steamed Fish Cake is a very traditional delicacy in Japan, especially served during New Year. Made with fresh white fish, no added preservatives or chemical seasonings, this wonderful and elegant Red Steamed Fish Cake can be used in everyday recipes!
Keep refrigerated
*Photo for reference only.
Founded in Odawara, Kanagawa Prefecture in 1865, ODAWARASUZUHIRO is a Japanese brand combined the traditional craftsmanship and cutting-edge technology to produce its delicious yet safe products with natural ingredients. Steamed Fish Cake is a very traditional delicacy in Japan, especially served during New Year. Made with fresh white fish, no added preservatives or chemical seasonings, this wonderful and elegant Red Steamed Fish Cake can be used in everyday recipes!
Keep refrigerated
*Photo for reference only.