
- Fukunaga Beef

Fukunaga Beef is produced in Kagoshima, Kyushu, and is known for being top-quality Matsusaka black beef. Instead of regular feed, these cattle enjoy special "cooked feed" that is carefully prepared in the barn each day. During their upbringing, the barn plays jazz and classical music to create a relaxing environment, while also following traditional Japanese fattening methods to ensure each cow receives attentive care.
With a fat melting point of just 13 degrees, Fukunaga Beef melts in your mouth, and its rich flavor lingers beautifully, providing an unforgettable tasting experience!