The LINDT’S story began in a small confectionery shop on Marktgasse in Zurich’s old town, the founder and his son produced the first solid bar of chocolate in the German-speaking part of Switzerland. It instantly became a success. You will fall in love with this delicious Lindt dark chocolate ball, with an intensely crispy puffed cereal heart, by the know-how of Lindt Master Chocolatiers. They are so scrumptious that you won't be able to do without them!

Store in cool dry place

*Photo for reference only.