LOTUS Biscoff The Original Caramelised Biscuit Spread (400g)

In 1932, a Belgian baker created a caramelised biscuit with nothing but natural ingredients, that is Lotus Biscoff, the favourite biscuit of Belgians. Later, the Lotus Biscoff Spread was invented, with the same unique and surprising taste, very smooth texture, perfect for your bread or toast.

Store in cool dry place

*Photo for reference only.