This is a premium cooking sake brewed using the sake-making techniques of "Nenohi". Made exclusively from rice and rice malt, this junmai-style cooking sake brings out the natural flavour, richness, and aromatic depth of ingredients.
Keep refrigerated after opening
*Photo for reference only.
This is a premium cooking sake brewed using the sake-making techniques of "Nenohi". Made exclusively from rice and rice malt, this junmai-style cooking sake brings out the natural flavour, richness, and aromatic depth of ingredients.
Keep refrigerated after opening
*Photo for reference only.