COMTESSE DU BARRY Scallop Souffle with Cotes de Gascogne Wine is a gourmet delight that brings the essence of French culinary excellence to your table. This exquisite souffle is crafted with 30% Saint-Jacques scallops, enriched with a touch of Cotes de Gascogne white wine, offering a delicate balance of flavors that is both sophisticated and indulgent.

The souffle's creamy texture and subtle aroma are complemented by the richness of fresh cream and the gentle seasoning of shallots and butter. Perfectly prepared to be enjoyed straight from the jar, it promises a luxurious dining experience. COMTESSE DU BARRY, renowned for its commitment to quality and tradition, ensures that each bite is a testament to its culinary heritage. Elevate your dining occasions with this exceptional dish, a true reflection of French gastronomy.

Keep refrigerated after opening

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