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Photo for reference only
HIKARIFOODS Organic Seasoning Sauce for Mapo Tofu (100g)
HIKARIFOODS Organic Seasoning Sauce for Mapo Tofu (100g)
Regular price
$28.00
Sale price
$28.00
Regular price
$.
Specifications
Origin
Japan
Storage
Store in cool dry place
Delivery Method
Local Delivery1 Day(s)
Order before 12pm, fastest delivery to:
Store Pickup1 Day(s)
Order before 12pm, pickup :
SKU: 301513072
| Photo for reference only
Product Details
Description
This product is made with 100% Japan-sourced garlic, ginger, and onion. The fish sauce is crafted from squid caught in nearby Japanese waters and salt only, then slowly aged and fermented for deep flavor. The oyster extract is made using oysters from Hiroshima, and the salt used is Shimamaasu, a natural sea salt from Okinawa.
<How to Make Mapo Tofu (Serves 2–3)>
Ingredients
Tofu: 200–300g
Ground meat: approx. 80g
Chopped green onion: approx. 30g
Instructions
1. Stir-fry the ground meat
Add oil to a heated frying pan and cook the meat until browned.
2. Add this product and tofu
Turn off the heat, add this product and tofu. Resume medium heat and heat the tofu through.
3. Add green onion
Add green onion and stir to combine. Ready to serve.
Store in cool dry place
*Photo for reference only.
Specifications
| Brand | HIKARIFOODS |
| Origin | Japan |
| Storage Condition | Store in cool dry place |
| Ingredients | Organic soysauce (water, organic soybean (Japan), organic wheat (Japan), salt), organic rice miso, organic potato starch, organic fermented rice seasoning, organic sugar, organic garlic puree, vegetables (organic ginger, organic onion), organic rice vinegar, fish sauce, chili, kelp, oyster extract, salt. (Use in one go after opening. Granules in the product are derived from raw materials which is not a quality problem)' |
| SKU | 301513072 |
Regular price
$28.00
Sale price
$28.00
Regular price
$.
HIKARIFOODS Organic Seasoning Sauce for Mapo Tofu (100g)
