TOMIZAWA

TOMIZAWA Lys d'Or Flour for Baguette (1kg)

SKU: 301400563

TOMIZAWA Lys D&

TOMIZAWA

TOMIZAWA Lys d'Or Flour for Baguette (1kg)

SKU: 301400563

/

Details

Origin

Japan

Origin: Japan

Storage Condition

Store in cool dry place

Storage Condition: Store in cool dry place

TOMIZAWA Lys D'Or Flour for Baguette is the most popular flour among the Japanese bakeries. It is the must have flour to make the classic, traditional Baguette. Mixing with other ingredients easily, it is suitable for making French bread with crispy outside, soft inside, such as Danish Buns, Croissants, and other French breads.

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This product is based on the taste and aroma of traditional authentic French bread. This flour is a type of flour used in baguettes and is produced with traditional methods.

Store in cool dry place

*Photo for reference only.

This product is based on the taste and aroma of traditional authentic French bread. This flour is a type of flour used in baguettes and is produced with traditional methods.

Store in cool dry place

*Photo for reference only.

TOMIZAWA

TOMIZAWA Lys d'Or Flour for Baguette (1kg)

SKU: 301400563

/

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