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NAYA SHOTEN Hokkaido Donan Pure Kelp (60g)
NAYA SHOTEN Hokkaido Donan Pure Kelp (60g)
Regular price
$39.00
Sale price
$39.00
Regular price
$.
Specifications
Origin
Japan
Storage
Store in cool dry place
Delivery Method
Local Delivery1 Day(s)
Order before 12pm, fastest delivery to:
Store Pickup1 Day(s)
Order before 12pm, pickup :
SKU: 300207086
| Photo for reference only
Product Details
Description
This product features kombu harvested in Hakodate. The stock made with this kombu is known for its deep colour and robust flavour. It is particularly well suited for use in hot pot dishes, yudofu, soba, and udon.
How to use: Before use, wipe the surface of the kombu with a well-wrung cloth or rinse it lightly with water. Cut about 12 g of kombu and prepare it with 800 mL of water. Place the kombu and water in a pot and heat over low heat. After the water comes to a boil, simmer for 5 minutes, then remove the kombu.
Store in cool dry place
*Photo for reference only.
Specifications
| Brand | NAYA SHOTEN |
| Origin | Japan |
| Storage Condition | Store in cool dry place |
| Ingredients | Kelp (Hakodate, Hokkaido). (Small grains of sand or seaweed may be attached to the kelp. Wipe the surface with a tightly wrung cloth or rinse quickly with water before use)' |
| SKU | 300207086 |
Regular price
$39.00
Sale price
$39.00
Regular price
$.
NAYA SHOTEN Hokkaido Donan Pure Kelp (60g)
