Ingredients

• Apple 2pc
• Pear 2pc
• Dills 3pc
• Daikon 1/3pc
• Red onion 1/4pc
• Whole mustard 3tbsp
• Apple cider vinegar 2tbsp
• Olive oil 5tbsp
• Honey 1tbsp
• Salt 1/4tbsp
• Black pepper

Steps

1. Combine whole mustard, apple cider vinegar, olive oil, honey, salt and pepper. Set aside.
2. Seed and slice apple and pear.
3. Peel and slice daikon.
4. Cut red onion in slice.
5. Combine all ingredients and dressing in mixing bowl. Toss well. Serve cold.