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TOMIZAWA Niigata Special Jyoshinko Rice Flour (200g)
TOMIZAWA Niigata Special Jyoshinko Rice Flour (200g)
Regular price
$38.00
Sale price
$38.00
Regular price
$.
Specifications
Origin
Japan
Storage
Store in cool dry place
Delivery Method
Local Delivery1 Day(s)
Order before 12pm, fastest delivery to:
Store Pickup1 Day(s)
Order before 12pm, pickup :
SKU: 301400603
| Photo for reference only
Product Details
Description
Using the high-quality rice produced in Niigata, being washed, dried and ground, this Niigata Special Jyoshinko Rice Flour has the fine texture. It is commonly used in making Japanese Wagashi, especially ideal for making the firm, deliciously chewy Dango.
Store in cool dry place
*Photo for reference only.
Regular price
$38.00
Sale price
$38.00
Regular price
$.
TOMIZAWA Niigata Special Jyoshinko Rice Flour (200g)
