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SKU: 301400603
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TOMIZAWA Niigata Special Jyoshinko Rice Flour (200g)
TOMIZAWA Niigata Special Jyoshinko Rice Flour (200g)
Regular price
$38.00
Sale price
$38.00
Regular price
$.
Unit price
/per
In stock
Repeat buyers 10+Purchased 10+
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Specifications
Origin
Japan
Storage
Store in cool dry place
SKU: 301400603
| Photo for reference only
TOMIZAWA Niigata Special Jyoshinko Rice Flour (200g)
Regular price
$38.00
Sale price
$38.00
Regular price
Unit price
/per
Product Details
Description
Using the high-quality rice produced in Niigata, being washed, dried and ground, this Niigata Special Jyoshinko Rice Flour has the fine texture. It is commonly used in making Japanese Wagashi, especially ideal for making the firm, deliciously chewy Dango.
Store in cool dry place
*Photo for reference only.

Regular price
$38.00
Sale price
$38.00
Regular price
$.
Unit price
/per
Repeat buyers 10+Purchased 10+
In stock
TOMIZAWA Niigata Special Jyoshinko Rice Flour (200g)
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