• Flavour: Soy sauce and chicken broth base
• Features: Light but rich chicken broth with a hint of dark soy sauce.
• Recommended ingredients: Chicken thighs, chicken dumplings, Chinese cabbage, spring onions, carrots, shimeji mushrooms, tofu.
• Recommended finishing dish: Soba noodles, rice porridge.
• How to use: Shake the product well before putting it into the pot. Add the ingredients, cover, and heat. When the ingredients are cooked, the dish is ready to serve.

Store in cool dry place

*Photo for reference only.