HOKKAIDO WHEY PORK Japan Hokkaido Pork for Sukiyaki [Previously Frozen] (200g)
SKU: 601031227
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Grown in Hokkaido, where has the excellent natural environment, that’s why this pork is tender, sweet and flavourful, very suitable for making sukiyaki: cooked with scallions, tofu, shiitake mushrooms and other ingredients in a sauce which mixed with soy sauce, sugar, mirin, etc., then enjoy after dipping into beaten egg, yummy!
Recommend to consume within 2 days
Keep refrigerated
*Photo for reference only.
Grown in Hokkaido, where has the excellent natural environment, that’s why this pork is tender, sweet and flavourful, very suitable for making sukiyaki: cooked with scallions, tofu, shiitake mushrooms and other ingredients in a sauce which mixed with soy sauce, sugar, mirin, etc., then enjoy after dipping into beaten egg, yummy!
Recommend to consume within 2 days
Keep refrigerated
*Photo for reference only.