Composition: 

fresh salmon* 50%, rice 42%, yeast, animal fat, beet pulp, potato proteins, minerals, hydrolysed fish protein, mannanoligosaccharides 0,1%, inulin from chicory - a source of FOS- 0.1%, glucosamine, chondroitin sulfate.

Nutritional additives: 

vitamin A 22000 IU/kg, vitamin D3 1400 IU/kg, vitamin E 300 mg/kg, vitamin B1 12 mg/kg, vitamin B2 14 mg/kg, calcium D-pantothenate 20 mg/kg, vitamin B6 12 mg/kg, vitamin B12 0.15 mg/kg, choline chloride 3185 mg/kg, niacin 25 mg/kg, biotin 0.5 mg/kg, taurine 1000 mg/kg, L-carnitine 50 mg/kg, vitamin K 1 mg/kg, folic acid 1 mg/kg

Analytical constituents:

crude protein 24%, crude fibres 2.6%, crude oils and fats 14%, crude ash 7%, calcium 1.34%, phosphorus 0.83%, omega-3 1.56%, omega-6 3%, moisture 9.5%.

Energy 

3580 Kcal/kg